TAZO BRINGS YOU MOCKTAIL

Get the best of both worlds with this hybrid drink recipe inspired by margaritas and sangria, featuring TAZO Berry Hibiscus Margarita.

Prepare HIBISCUS SANG-ARITA

Combine TAZO Berry Hibiscus Margarita, orange juice, berries, and cinnamon into a wine glass. Add ice and stir. Garnish with a skewered orange wheel and raspberries.