Pumpkin Spice Chai 20 CT

CAFFEINE LEVEL 20 CT

blendbrown 

In this box it's fall, or autumn if you are fancy. Slight chill in the air, red leaves falling, plaid-everything fall. And we don’t mean to brag, but we created the ultimate fall accessory—Pumpkin Spice Chai. Warming pumpkin pie spices of cinnamon, cardamom, and ginger blended together with smooth black tea. It tastes so good you might use it to make your own pumpkin spice toothpaste… or face mask… or deodorant. Maybe don’t make it into a deodorant.

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KNOW

THIS AMAZING BLEND

Tazo Website Black Teas Ingredient

Black Tea

Fully oxidized to bring out rich, bright flavors

Tazo Website Cinnamon Ingredient

Cinnamon

Warmth and spice nestled into a toasty aroma

Tazo Website Pumpkin Ingredient

Pumpkin

An earthy squash with a sweet, buttery taste

Tazo Website Ginger Ingredient

Ginger

A pop of warmth and exhilarating spice

BREW

THE BEST CUP

STEEPING INFORMATION

  • STEP 1

    212°F Bring fresh, filtered water to a boil.

  • STEP 2

    8 fl oz Pour water over the filterbag in your cup.

  • STEP 3

    5 min Sit tight until steeping is done. Delicious tea is on the way.

INGREDIENTS INFORMATION

Black teas, cinnamon, natural flavors, licorice root, ginger, cloves, black pepper, cardamom

Smart Label

CAFFEINE GUIDE

  • 1 - 15 mg
  • 16 - 30 mg
  • 31 - 45 mg
  • 46 - 60 mg
  • 61+ mg

Decaffeinated Caffeine level may vary with individual preparation methods.

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