
ORANGE BLOSSOM MATCHA FLOAT
INGREDIENTS (1 SERVING)
2½ tsp TAZO Organic Matcha Latte Powder
2 tbsp warm water
1 Cup of Ice
6 oz orange soda (about ½ can)
4 tbsp heavy cream
PREPARE ORANGE BLOSSOM MATCHA FLOAT
1. Mix the matcha, and warm water until smooth and frothy.
2. Fill a tall glass with ice and pour in the orange cream soda.
3. Pour the prepared matcha over the soda.
4. Froth the heavy cream until light and pour it over the matcha.
Equipment: Hand frother, + tall glass







