THIS AMAZING BLEND
A spicy and floral red tea with a kiss of natural sweetness
Crisp and citrusy flavors from a colorful flower
Can be even more lemony than lemon itself
Entice your nose with its piney freshness
THE BEST CUP
- STEP 1
212°F Bring fresh, filtered water to a boil.
- STEP 2
8 fl oz Pour water over the filterbag in your cup.
- STEP 3
5 min Sit tight until steeping is done. Delicious tea is on the way.
African rooibos (red bush), hibiscus flowers, lemon verbena, orange peel, rosemary, lemon balm, citric acid, natural flavors
- 1 - 15 mg
- 16 - 30 mg
- 31 - 45 mg
- 46 - 60 mg
- 61+ mg
Decaffeinated Caffeine level may vary with individual preparation methods.
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