GET TO KNOW THIS BLEND
A pop of warmth and exhilarating spice
A more natural state of red rooibos with a fruity sweetness
A bright citrus twist less tart than lemon
A mellow sweetness from little daisy-like flowers
- STEP 1
212°F Bring fresh, filtered water to a boil.
- STEP 2
8 fl oz Pour water over the filterbag in your cup.
- STEP 3
5 min Sit tight until steeping is done. Delicious tea is on the way.
Decaffeinated Caffeine level may vary with individual preparation methods.
Organic ginger, organic orange peel, organic green rooibos, organic lemon verbena, organic chamomile, organic fennel, organic licorice root, natural flavors with orange essence oil